The Southerner's Cookbook: Recipes, Wisdom, and Stories PUB200904 to gather at the table

to gather at the table

Create a little slice of old NOLA at home with dozens of recipes to cook up a variety of delicious po' boy sandwiches featuring the South's favorite ingredients from spicy Andouille sausage to rich Cajun crab cakes

He has been a featured chef and guest on numerous food programs including Emeril Live

Chilled corn and tomato soup in honor of chef Mashama Bailey

The Southerner's Cookbook: Recipes, Wisdom, and Stories PUB200904 to gather at the tableAuthor: Editors of Garden and Gun From Garden & Gun the magazine that features the best of Southern cooking, dining, cocktails, and customs comes an heirloom quality guide to the traditions and innovations that define today's Southern food culture, with more than 100 recipes and 4 color photography throughout. From well loved classics like biscuits and fried chicken to uniquely regional dishes such as sonker (Piedmont, North Carolina's take on