Akashi Blended Whisky content ready Santa Teresa 1796 Ron Antiguo

Santa Teresa 1796 Ron Antiguo Solera is aged in French Limousin oak solera system

which was often drunk straight from the still or sold to travelers passing through the town

chocolate and black cherries

Over one hundred years later it is finally being made again

Akashi Blended Whisky content ready Santa Teresa 1796 Ron AntiguoOriginally a sake producer, the White Oak distillery obtained their whisky license in 1919. The distillery is located in the city of Akashi in the neighborhood of Eigashima on the shore of Seto inland sea just west of Kobe, an area with a mild, stable climate. Crafted from 70% corn, 30% lightly peated, crisp UK malt and natural spring water, Eigashima Shuzo "Akashi" White Oak Aged Japanese Whisky is distilled in their custom built lantern shaped