Seki Magoroku Redwood Yanagiba Knife – 8.3 in jinbei Japanese noren curtain indigo for

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Seki Magoroku Redwood Yanagiba Knife – 8.3 in jinbei Japanese noren curtain indigo forKAI Seki Magoroku Redwood Yanagiba Japanese Knife 21 cm 8. 3 in Blade Designed for precision, the KAI Seki Magoroku Redwood Yanagiba is the ideal knife for slicing raw fish, especially sashimi. Its long, tapered 21 cm 8. 3 in blade features a single edged, beveled shape that glides effortlessly through delicate cutslike a brush sweeping across rice paperpreserving texture and presentation. Forged from polished 1K6 stainless steel, it delivers