Espresso Rubino Hojicha Der biologische Anbau

Der biologische Anbau

but also a very presentably gift for your loved ones on the other side

Die Sachetfächer sind mit weichem

With the so-called "superfood" goji berry – rich in Vitamin C and minerals – as well as natural flavors

Espresso Rubino Hojicha Der biologische AnbauFor this high quality espresso blend we use only wet processed Arabica specialty coffees from Central America and East Africa. Thanks to our proprietary AlpineRoast process, the coffee opens up incomparably delicate and elegant nuances of flavor: fruity and flowery on the palate, velvety on the tongue, but still powerful, with a distinctive body and a long and intense finish. Ideal for ristretto or espresso.