ZAHN Blauer Zweigelt Holzfass Dachsberg trocken 0,75 sommer The traditional cultivation and the

The traditional cultivation and the particularly gentle pressing give the truffle oil a very soft characteristic

The yeasts feed on sugar

The basis is extra virgin olive oil from Spain and the best rapeseed oil

Especially pepper sauce can be prepared wonderfully with this Tellicherry pepper

ZAHN Blauer Zweigelt Holzfass Dachsberg trocken 0,75 sommer The traditional cultivation and theKaatschener Dachsberg, single site wine dry 2018 Description: Luminous crimson. A scent of black cherries on the nose. Velvety and soft on the palate. vinification Long maceration time and gentle pressing. Matured in large wooden barrels. The wooden barrel was made by the master cooper Romberg from Robach (Saale Unstrut). The oak used for this barrel comes from the Ziegelrodaer Forest (Saale Unstrut). accompanying recommendation Great accompaniment to