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Micropolar Theory of Elasticity formatIsbn:Hardcover - 9783540418351 Kochen und Ernährung

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Kochen und Ernährung

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Zu diesen Zeiten gab es in

complete preconditions for effective knowledge management: culture

Micropolar Theory of Elasticity formatIsbn:Hardcover - 9783540418351 Kochen und ErnährungThis monograph contains the results of my research in the area of asymmet ric theory of elasticity, conducted from 1969 to 1986 under the direction of PROFESSOR WITOLD NOWACKI. I am indebted to PROFESSOR NOWACKI, thanks to whose invaluable and very kind research assistance I obtained the results which were the foundation of this monograph. Therefore, I would like to express my deepest gratitude to him and honour his memory. He will remain in my

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