Pandanus Leaves lemon spread nut butter into the

spread nut butter into the centre of the stalk and place raisins at even intervals

Mung bean sprouts make a great snack raw

and also represent magnificence and beauty

sauté with your favorite aromatics and spices

Pandanus Leaves lemon spread nut butter into theFragrant and aromatic with a naturally sweet taste. Used to wrap food parcels before steaming. Also added to rice while it cooks or in a curry for a savoury and sweet flavour. Also used to flavour many sweets. In Chinese, it is known as "fragrant plant" because of its unique, sweet aroma. Also known as Pandan Leaf or Screw pine, the leaves are used for their flavor in many Thai and Southeast Asian dishes. A small strip of leaf, only a few cm long is