a blend of local varieties Bonarda and Barbera
The grapes come from bush vines which are ploughed by horses and only receive water from the rainfall
Now just two
This is a fruity and floral white with notes of ripe apricot and melon
Andrias Gvino, Tako 2023, Khasmi, Georgia Nerello Cappuccio a blend of local varietiesWho Andrias Gvino Where Iori Valley, Khasmi, Georgia What Orange Wine Kisi, Khikhvi, Mtsvane, Rkatsiteli When 2023 How Organic, 2 days skin contact, fermentation in stainless steel, 18 months ageing in qvevri, no additions, unfined, unfiltere, no added sulphites, Vegan. Upon the death of his father, George Wolski was moved to leave his job as a telecom CEO and reclaim his family's legacy of winemaking. His grandfather kept a cellar with three qvevri