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1999 Vincent Couche 'Sensation' Millesime, Champagne, France Rueda fermented on the native yeasts

SKU 7946976168
USD145.00 USD190.00

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Description

fermented on the native yeasts

2010 & 1945

Cabernet Franc and Sémillon)

Yields of 20 hl/ha

1999 Vincent Couche 'Sensation' Millesime, Champagne, France Rueda fermented on the native yeastsA blend of Chardonnay from Montgeaux off of calcareous chalk and Pinot NoirBuxeuil on clay, marl and limestone. Fermented and aged for 4 months in barrel before aging for 20 years in bottle, then disgorged with 5g of dosage.

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