2019 Dirty & Rowdy Winery Brousseau Vineyard Syrah, Chalone, USA Finca Suarez aged for 6 months on

aged for 6 months on lees in bottle

Fermentation: Grapes are whole-cluster pressed and barrel fermented

picked early for lift and fermented as whole clusters with a short

then undergo carbonic maceration and alcoholic fermentation with indigenous yeasts in tanks

2019 Dirty & Rowdy Winery Brousseau Vineyard Syrah, Chalone, USA Finca Suarez aged for 6 months onFrom the wind scoured slopes of Brousseau Vineyard in the Chalone AVAlimestone laced decomposed granite at elevationthis is Grenache rendered with lift and mineral snap. The fruit was hand harvested and fermented with native yeasts using a high proportion of whole clusters and gentle daily pump overs to favor perfume over extraction, then raised in neutral vessels to keep the site front and center; it was bottled unfined and unfiltered with minimal