2019 La Grapperie 'Aphrodite' VdF, Loire Valley, France Gerard Duplessis The juice is fermented in

The juice is fermented in open casks in contact with the skins for about 2 weeks

Matsui subsidized the growth of its distillation facilities by mastering the art of blending and maturing spirits before confidently entering the world of distillation with the acquisition of their whisky distillation license in 2015

Chardonnay

– Macerated with juniper berries 24 hr

2019 La Grapperie 'Aphrodite' VdF, Loire Valley, France Gerard Duplessis The juice is fermented in100% Chenin Blanc from Renauds oldest Chenin vines, up to 100 years old on silex, clay, and limestone. The grapes are hand picked and then pressed straight to barrels where they spontaneously ferment and then age for about two years. Bottled without fining, filtration, or sulfur addition.