2024 Benoit Ente Bourgogne Aligote 'Antichtone', Burgundy, France dup-review-publication Whole-cluster fermented in stainless steel

Whole-cluster fermented in stainless steel vats using only indigenous yeast

filtration or sulfur and with a crown cap in a liter bottle

along with Steve

• Farming Practices: Biodynamic (in conversion)

2024 Benoit Ente Bourgogne Aligote 'Antichtone', Burgundy, France dup-review-publication Whole-cluster fermented in stainless steelfrom Cte de Beaune parcels planted between 19492000 in PulignyMontrachet's East end. Whole cluster pressed, fermented and aged 18 months in Stockinger foudres. No fining, no filtration. At 12. 5% ABV, it's a tension filled, mineral charged white with green apple, citrus peel, dried herbs, and a layered, saline finish. Limited production.