La Serena Rosso di Montalcino 2021 Reasonable Cellar Ambassador James Zellerbach founded it

Ambassador James Zellerbach founded it in 1953 with a genuinely audacious goal: to make Burgundian wine on the slopes of Sonoma that could stand next to the great whites of the Cote d'Or

A stunningly vibrant 100% Pinot Noir rose from an historic estate

and the winemaking here is deliberately transparent: natural fermentation held below 17 degrees Celsius

An intriguing blend of Scotch

La Serena Rosso di Montalcino 2021 Reasonable Cellar Ambassador James Zellerbach founded itOrganically grown Sangiovese from the Mantengoli family's Montalcino estate, aged in wood followed by extended bottle rest. The wine sings with aromas of peach tea, smoke, incense, lavender, and violetsan intriguing mix of fruit and floral notes. The palate delivers supple fruit balanced by crisp acidity and ripe, velvety tannins, approachable now but built to age gracefully.