William Hill North Coast Cabernet Sauvignon batch_12 A little szechuan pepper is

A little szechuan pepper is used in the botanical mix to give this some explosive flavours

Finishes round

Vinification and Maturation : Grapes are harvested by hand and put in small cases in order not to damage the fruits

His choice to age his whisky longer than others at the time led to both its quality and its popularity

William Hill North Coast Cabernet Sauvignon batch_12 A little szechuan pepper isWilliam Hill North Coast Cabernet Sauvignon offers a smooth and rich palate of dark fruit flavors, with delicate hints of toasted oak and caramel. The wine has excellent structure and flavors of blueberry, plum, blackberry and black cherry. Soft tannins, firm acidity and refined red fruit notes are featured on the long finish. From California, North Coast. Tasting Notes Highly versatile wine, enjoy on its own or with any meal